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| Q.21 | Which of the following artificial colouring agents is used in dietary supplements, sauces, soups and broths, bakery, dairy fats and oils, seafood, condiments, breath fresheners, desserts, convenience foods and beverages? | |
| Ans | 1. Acid fuchsin | |
| 2. Orange G | ||
| 3. Oil red O | ||
| 4. Quinoline yellow |
Correct Ans: 4
