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| Q.44 | The Food Corporation of India was set up in ______ under the Food Corporations Act, 1964 with the primary objective of purchasing, storing, moving / transporting, distributing and selling foodgrains and other foodstuffs. | |
| Ans | 1. 1969 | |
| 2. 1970 | ||
| 3. 1965 | ||
| 4. 1972 |
Correct Ans Provided: 3
